Delicious Food Recipes From Kerala


Kerala Style Vattayapam Recipe (Steamed Coconut Rice Cakes Recipe) by
Kerala Style Vattayapam Recipe (Steamed Coconut Rice Cakes Recipe) by from www.archanaskitchen.com

The Exquisite Cuisine of Kerala

Kerala, a state in the southern part of India, is known for its rich culture, stunning landscapes, and delicious food. The cuisine of Kerala is diverse and offers a wide range of flavors and spices that are sure to tantalize your taste buds. Whether you are a vegetarian or a non-vegetarian, there are plenty of mouth-watering dishes to try from this region.

Traditional Kerala Dishes

One of the most popular dishes from Kerala is the traditional appam and stew. Appam is a soft and fluffy pancake made from fermented rice batter, while the stew is a coconut milk-based curry that is delicately spiced and filled with vegetables or meat. This combination is a perfect blend of flavors and textures and is a must-try when visiting Kerala.

Another famous dish is the Kerala-style fish curry. Made with a variety of fish such as pomfret, kingfish, or sardines, this curry is tangy and spicy, thanks to the addition of tamarind and a blend of aromatic spices. It is traditionally served with steamed rice or appam and is a favorite among seafood lovers.

Vegetarian Delights

Kerala is also known for its wide array of vegetarian dishes. One such dish is olan, a simple yet flavorful curry made with ash gourd, pumpkin, and coconut milk. It is usually served with steamed rice and is a staple in most Kerala households.

Another popular vegetarian dish is avial, a medley of vegetables such as carrots, beans, drumsticks, and raw bananas cooked in a coconut and yogurt-based gravy. The combination of flavors and textures in avial makes it a crowd-pleaser and a must-have during festive occasions.

Quick and Easy Kerala Recipes

If you are looking to try some easy Kerala recipes at home, here are a few suggestions:

1. Kerala Style Chicken Fry

Marinate chicken pieces with a blend of spices like turmeric, red chili powder, and garam masala. Fry the marinated chicken until golden brown and crispy. Serve hot with rice or roti for a delicious meal.

2. Kerala Style Egg Roast

Heat oil in a pan and fry onions until golden brown. Add ginger-garlic paste, tomatoes, and spices like turmeric, red chili powder, and coriander powder. Once the tomatoes are cooked, add boiled eggs and cook for a few more minutes. Serve hot with appam or bread.

3. Kerala Style Vegetable Biriyani

Cook basmati rice with a blend of whole spices like cardamom, cinnamon, and cloves. In a separate pan, sauté vegetables like carrots, peas, and beans with onions, ginger-garlic paste, and biriyani masala. Layer the cooked rice and vegetable mixture in a biriyani pot and cook on low heat for a few minutes. Serve hot with raita or pickle.

Conclusion

Kerala is a food lover's paradise, offering a wide variety of delectable dishes that cater to different palates. Whether you are a fan of spicy and tangy flavors or prefer mild and creamy curries, there is something for everyone in Kerala's food repertoire. So, next time you are in the mood for a gastronomic adventure, don't forget to try some authentic Kerala recipes!


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